This Class helps to summon up your inner gourmet and satisfy some of that ‘Wanderlust’ we all feel at times. It uses bigger cuts of meat, specially prepared with recipes from around Europe and the Middle East, before being beautifully cooked and presented; sharing platters that look and taste wonderful, meat and vegetables co-exist in a way that will make your vegetarian friends love you. We will cover Low ‘n’ Slow, Hot ‘n’ Fast and Rotisserie cooking, all over indirect heat.
We will prepare and cook the following dishes during the workshop:-
- Middle Eastern Style Crusted Shoulder of Lamb (allergens – milk*)
- Beef Shortribs
- Porchetta (allergens – gluten)
- Chicken Doner Style Kebabs (allergens – celery*)
- ‘Armadillo Eggs’ (allergens – gluten* milk)
- Middle Eastern Style Cauliflower Platter (allergens – milk*)
- Fennel & Apple Slaw (allergens – egg, mustard, sulphites)
- Smoked Berry Crumble (allergens – milk, gluten, nuts [almonds]*)
We want to make your experience as interactive and enjoyable as possible, so if you have any food allergies or intolerances please notify us before the workshop, we may be able to substitute them in some dishes (marked with *), but there might also be some items you won’t be able to taste. Either way, we really don’t want to make you ill!
Pricing and Timings
The Class will last around 5 to 6 hours and costs £140 per person. We start at 08:45 with a bacon roll and hot drink; refreshments are provided throughout the day and we all sit down to eat what we’ve cooked at the end. There are always lots of leftovers to take away, so please bring a large container.
To Book
To book a class, please click on the Pay by Credit/Debit Link below the date of the class you wish to book, this will take you to our ‘SumUp secure payment system. We will email you with confirmation within 24 hours of booking, if you don’t receive an email please check your spam/junk mailbox before contacting us.
If you have a Gift Certificate for this Class and wish to book, please email us with your choice of date and we will confirm as soon as possible.
Please note, if there are fewer than 8 people booked on a class, we may contact you and ask you to move to the next available class of your choice. Thanks
Next Level BBQ Workshop – Saturday 24th May – FULLY BOOKED
Next Level BBQ Workshop – Saturday 21st June – FULLY BOOKED
Next Level BBQ Workshop – Saturday 12th July – FULLY BOOKED
Next Level BBQ Workshop – Saturday 16th August – FULLY BOOKED